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Greek Mastic (Mastika) مستيك يوناني

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Discover the distinctive aroma of Greek Mastic (مستيك يوناني) from PureTaste Lebanon. This fragrant natural tree resin is prized in Mediterranean and Middle Eastern cuisine for its unique flavor and delicate pine-like notes. Perfect for traditional Lebanese desserts, ice cream, muhallabieh, and homemade sweets.

Shop Greek mastic online in Lebanon at PureTaste and bring an authentic aromatic touch to your favorite recipes.

SKU: 9900046 Category:

Description

Greek Mastic (مستيك يوناني) – An Aromatic Ingredient for Traditional Desserts

Bring a distinctive Mediterranean flavor to your kitchen with Greek Mastic (مستيك يوناني), available online at PureTaste Lebanon.

Greek mastic is a natural aromatic resin obtained from the mastic tree (Pistacia lentiscus). Traditionally used in Greek, Lebanese, and Middle Eastern cuisine, it is valued for its unique fragrance and subtle pine-like, herbal notes.

Often called mastic gum or mastic tears, this traditional ingredient is especially popular in homemade desserts, ice cream, and aromatic sweet recipes.

What Makes Greek Mastic Special?

Unlike conventional spices, mastic is a tree resin that releases its characteristic aroma when crushed and incorporated into recipes.

A small quantity is usually enough to add its distinctive fragrance, making it a valued ingredient in traditional cooking and baking.

How to Use Greek Mastic in Cooking

Greek mastic is a versatile ingredient in Mediterranean and Middle Eastern kitchens:

  • Lebanese Ice Cream: Add its characteristic aroma to traditional booza and homemade ice cream.
  • Muhallabieh: Enhance this classic milk pudding with a delicate mastic fragrance.
  • Rice Pudding: Incorporate a small amount into riz bi haleeb for an aromatic twist.
  • Maamoul and Pastries: Use in selected traditional sweet doughs and fillings.
  • Baking: Add to biscuits, cakes, and Mediterranean-style sweet breads.
  • Homemade Desserts: Experiment with custards, creams, and milk-based sweets.

Tips for Cooking with Mastic

For easier preparation, crush a small quantity of mastic with a little sugar using a mortar and pestle before adding it to your recipe.

Use sparingly, as its distinctive flavor can become overpowering in large quantities.

Store in a tightly sealed container away from heat, moisture, and direct sunlight to help preserve its aroma.

Buy Greek Mastic Online in Lebanon

Whether you’re preparing traditional Lebanese desserts or exploring Mediterranean flavors, Greek mastic is a wonderful ingredient to keep in your kitchen.

Shop Greek Mastic (مستيك يوناني) online at PureTaste Lebanon and discover our selection of spices, herbs, baking ingredients, and specialty pantry essentials.

Additional information

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weight

1g, 50g, 100g, 200g, 500g